As part of the regional project “Vertical Farming, Innovation for Horticulture in Latin America and the Caribbean,” co-funded by FONTAGRO, on October 15, the Agricultural Innovation Institute (IDIAP – Panama) inaugurated a new controlled environment vertical farming module at the Specialized University of the Americas (UDELAS) in Panama City.

During the inauguration ceremony, Eng. Alexandra Rodríguez, the Acting General Director of IDIAP, emphasized the significance of this project, which aims not only to generate knowledge but also to create a substantial impact in the region. Dr. Javier Pitti, the Lead Researcher of the project, highlighted that this installation will facilitate the exploration and development of the vertical farming model, promoting its adoption as a sustainable solution in urban environments.

Additionally, Dr. Eugenia Saini, Executive Secretary of FONTAGRO, participated virtually and stated: “Given the rapid population growth, it is crucial to develop innovative and sustainable agricultural solutions that address the sector's challenges. Vertical farming is established as a viable alternative, not only to ensure food production but also to contribute to food security in Latin America and the Caribbean.”

With an implementation period of 42 months, this project engages multiple countries in the region. In Panama, IDIAP leads the initiative in collaboration with the National Institute of Agricultural Technology (INTA – Argentina), the National Institute for Innovation and Transfer in Agricultural Technology (INTA – Costa Rica), and the Colombian Corporation for Agricultural Research (AGROSAVIA) as co-executors.

This project aims to maximize food production by optimizing arable space, promoting intensive farming, and effectively using water resources, ensuring fresh and safe food for the population. Through a comprehensive evaluation of vertical farming systems, it is expected to establish a solid foundation for the development of this approach in the region, thereby improving the competitiveness and resilience of the agricultural sector.

The inauguration ceremony, which also featured representatives from agricultural, educational, private sectors, and international organizations, concluded with a tour of the innovative controlled environment vertical farming module. Following the event, a training session was conducted for students in the Food Security Bachelor’s program and researchers from UDELAS, marking a significant step towards sustainability in the agricultural sector.

For more information about this project, visit here.