
Agriculture faces a major challenge in the coming decades. Productivity will need to increase by 60% to meet the food demand of a growing world population that will peak in 2050
The proposal involves the Austral University of Chile (Chile), the University of Buenos Aires (Argentina), the University of the Oriental Republic of Uruguay (Uruguay) and the National University of Agriculture (Honduras).

“"Sustainable intensification is reached through crop management technologies that increase productivity without adverse effects on natural resources, enhancing climate change resilience and input-use efficiency"”— FAO
