Newsletter
The celebration of FONTAGRO’s 25th anniversary was attended by the members of FONTAGRO Board of Directors, FONTAGRO Executive Secretary, special guests, and high-level officials such as ambassadors […]
Press
For 3 days, more than 25 researchers from 21 countries of Latin America, the Caribbean, and Spain gathered to present advances and results in agrifood research. The XVIII Workshop on […]
Newsletter
°AHORA: APPLICATION FOR FAMILY FARMING OF MUSACEAE A project that seeks to improve planning and decision-making of agronomic practices in Musaceae (banana and plantain) plantations in the face […]
Press
FONTAGRO, IICA, EU, IDB, FAO, and AGRO INNOVA organized the first Pan-American Bio-inputs Forum in Panama to discuss the perspectives and opportunities of bio-inputs as a strategic technology for the […]
Press Releases
Washington D.C., May 10, 2023. FONTAGRO co-organized with the United States Department of Agriculture (USDA), the New Zealand Ministry for Primary Industries (MPI), the Global Research Alliance on Agricultural Greenhouse […]
Press Releases
Washington D.C., May 9, 2023. During the AIM for Climate Summit, the panel on how innovation can generate an impact but with gender inclusion: putting women at the heart of […]
Press Releases
The Agriculture Innovation Mission for Climate (AIM for Climate) Summit, which took place in Washington D.C, gathered together more than 800 participants from the public and private sector, with the […]
Newsletter
DIGITALIZATION OF SMALL-SCALE AGRICULTURE The project developed a technological solution that allows measuring soil humidity, robust, of low cost and high usability, to bring the Agriculture 4.0 revolution […]
Other News
March 24, 2023-. In an effort led by the Administrative Technical Secretariat of FONTAGRO in collaboration with the Regional Office of the Food and Agriculture Organization of the United Nations […]
Newsletter
The important role of women in science FONTAGRO launches a campaign to highlight the role of women scientists in the process of transforming food systems. Starting with […]