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Lately, the Central American region has been affected by the consequences of global warming, with the greatest impact manifesting in the dry corridor of Nicaragua and Honduras where cyclical droughts and rain patterns with characteristics very similar to the El Niño phenomenon occur. These climatic conditions have affected levels of productivity and environmental and social sustainability of a po...

This project was developed with the purpose of strengthening the livelihoods of families dedicated to the production of cocoa in the Costa Rica-Panama bi-national basin of the Sixaola River, and with the goal of reducing the vulnerability of these producers and families to extreme hydrometereological events. The co-executing organizations (APPTA and COCABO) represent about 3000 producers, who gain...

The high Andes of Bolivia and Ecuador, and the Araucania in Southern Chile are highly vulnerable to climate change, show high poverty incidence, and have few economic opportunities. Legumes of the genus Lupinus show high adaptation capacity to adverse weather and soil conditions. In Bolivia and Ecuador the bitter Lupinus (Lupinus mutabilis) prevail, while in Chile, both bitter and sweet (L. albus,...

The efficient and fair commercialization of family farming products is key to the improvement of this sector, so understanding and evaluating the new marketing strategies used by family farmers is of great importance. The project studied the following marketing strategies: a) Production chains (PC) that seek to link family farming with agroindustrial companies already inserted in the market, in or...

The Project, a consortium led by Bioversity International (Costa Rica) with direct participation of banana producing countries in the region considered four components. They are listed below, including highlights of the main products and results:Improving the productivity of banana farms through a number of technological innovations: Selection, evaluation and dissemination of superior and elite pl...

The project has acted as a means of bringing together different actors interested in the rescue, promotion and incorporation of native Andean potatoes for new uses and markets. It was executed in a consortium by PROINPA (Bolivia); CORPOICA (Colombia); the National Roots Program and INIAP (Ecuador); INIA and Practical Solutions (ITDG) (Peru); and INIA (Venezuela). The objective was to improve the q...

There is worldwide concern about environmental pollution and food health, which has led markets to increase restrictions regarding pesticide registration and tolerance of residues in fruits. This forces the producer to adopt environmentally friendly and sustainable technologies, such as Integrated Pest Management (IPM), which requires knowing the biology and behavior of pests and their natural ene...

Colombia and Ecuador are Andean countries with similar agroecological and cultural characteristics, which allows the same species to be cultivated and in many cases share the same economic and social importance. This is the case of the cape gooseberry (Physalis peruviana L.), the tree tomato (Cyphomandra Betacea (Cav) Sendt) and the passion fruit (Passiflora Ligularis L.), which present potential ...

The avocado represents an item of high strategic value in the agricultural development initiatives of the Dominican Republic. This is due to the commercialization potential of the fruit in the markets of the United States, and the comparative advantages that the country presents in terms of geographical location in relation to other producing countries. In regional terms, the country could join Ch...

Guava is a species of tropical origin that is found in various agroecosystems of the Colombian-Venezuelan Andes from sea level to 1,800 meters above sea level. Currently, a large proportion of the fruit is produced wild in silvopastoral systems, through the work of small producers who contribute more than 80% of the family workforce and where women play a leading role. In Colombia and Venezuela th...